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MAI THAI LUNCH MENU

Lunch sized combinations with your choice of soup or green salad.

All $16.00 Super-Size $18.00

Tuesday Minced Pork and Glass Noodle Soup Wednesday Thai Beef or Pork Noodle Soup Thursday Hot and Sour Chicken Soup

Friday Hot and Sour Chicken Soup with Coconut Milk

Saturday Thai Beef or Pork Noodle Soup

CURRIES

Your choice of beef, chicken, pork, tofu or vegetables served with steamed jasmine rice.

Prawns / Seafood ~ Add $4.00

L1 Red Curry

Red curry paste blended with coconut milk, bamboo shoots, bell peppers, chilies, fresh kaffir lime and sweet basil leaves.

L2 Green Curry

Spicy green curry paste blended with coconut milk, chilies, fresh kaffir lime, bell peppers and sweet basil leaves.

L3 Yellow Curry

Mild yellow curry paste made with coconut milk, tomatoes, potatoes and onions.

L4 Massaman Curry

Medium spicy massaman curry paste with coconut milk, tomatoes, potatoes and onions.

L5 Panang Curry

Spicy panang curry paste with coconut milk and kaffir lime leaves.

L55 Hang La Curry

Choice of pork or chicken in a spicy garlic and ginger curry with bell peppers.

L56 Jungle Curry

A favourite northern Thai spicy curry with bamboo shoots, red and green peppers, snap peas
and a choice of beef, pork or chicken.

STIR FRIES

Served with steamed jasmine rice.

Prawns / Seafood ~ Add $4.00

L6 Pad Ped

Beef, chicken or pork - a concentrated red curry paste with oyster sauce.

L7 Ginger Stir Fry

Beef, chicken or pork with white and green onion, bell peppers and ginger in house sauce.

L8 Chicken with Cashew Nuts

Deep-fried and stir-fried chicken with cashew nuts, bell peppers and chili paste and green and white onions.

L9 Vegetable Stir Fry

Beef, chicken or pork stir-fried with mixed vegetables and house sauce.

L10 Sweet Basil Stir Fry

Beef, chicken or pork stir-fried with bell peppers, mushrooms, sweet basil and chili.

L11 Beef Stir Fry

Beef stir-fried with mushrooms and mixed vegetables in oyster sauce.

L34 Pat Nam Pick Paow

Pork, beef or chicken stir-fried with white and green onions, carrots, green and red chili peppers in a chili paste.

L36 Garlic Delight Stir Fry

Stir-fried pork, beef or chicken in a garlic and green onion sauce.

L37 Sweet and Sour Stir Fry

Pork or chicken stir-fried in sweet and sour tomato sauce with pineapple and green and white onions.

L40 Swimming Rama

Stir-fried chicken with boiled fresh spinach and broccoli topped with peanut sauce.

L42 Pat Pick King

Curry paste, green beans with your choice of beef, pork or chicken.

L62 Kai Pad Lao

Chicken and green onion in black pepper, ginger and garlic sauce.

FRIED RICE

Prawns / Seafood ~ Add $4.00

L12 Thai Fried Rice

Your choice of beef, chicken or pork.

L13 Pineapple and Pork Fried Rice

L14 Fried Rice with Chili Paste and Scrambled Egg

Your choice of beef, chicken or pork.

RICE NOODLES

Prawns / Seafood ~ Add $4.00

L15 Pad Thai

Beef, chicken or pork. Thin noodles stir-fried with egg, bean sprouts and green onion.

L16 Pad See-iew

Beef, chicken or pork. Thin rice noodles stir-fried with egg, sweet, dark soy sauce, broccoli and carrots in bean paste.

L17 Pad Kee Mao

Beef, chicken or pork. Thin rice noodles stir-fried with fresh chili, Thai basil, bell peppers and a mixture of oyster and dark soy sauce.

L18 Lard-Na

Beef, chicken or pork. Thin smokey rice noodles stir-fried with broccoli, carrots and mushrooms in a soy seasoned gravy sauce.

L19 Lard-Na Sub

Pork or chicken. Thin rice noodles stir-fried with ground pork or chicken and onion sauce.

L20 Thai Noodle Soup

Beef or chicken. Large bowl of Thai rice noodle soup with green onion, bean sprouts and meat.

L21 Kao Soi

Chaing Mai chicken noodle curry soup with coconut milk.

DESSERTS

Please allow 10 minutes for preparation

Saku Honeydew

Honeydew pieces with tapioca in thick sweetened coconut milk. 6.00

Sticky Rice with Jackfruit

Sweetened sticky rice layered between sliced jackfruit (a tropical fruit
similar in taste to pineapple, but milder, with a mango-like texture.) 7.00

Fried Bananas

Bananas fried in a light batter, served with vanilla ice cream and
finished with maple syrup or chocolate syrup. 6.00

Black Sticky Rice


Served with taro. 6.00

SIDE DISHES

Steamed Jasmine Rice 2.50
Coconut Rice 3.00
Peanut Sauce 1.50
Sticky Rice 3.00
Spring Rolls 3.00 each

BEVERAGES

Thai Ice Tea or Ice Coffee 4.00
Coffee and assorted teas 2.00
Sof t Drinks 1.50
Fresh Coconut Juice 7.00
Milk Small 2.00
Large 4.00

BEER

Domestic Beer

Canadian, Kokanee, Budweiser, Coors Light

Import Beer

Singh, Heineken, Corona

Coolers

Mike’s Hard Lemonade, Caesar

WINE

Sawmill Creek - Canada

Red - Cabernet Sauvignon Glass
White - Sauvignon Blanc Glass
Half carafe
Full carafe

Santa Isabella - Chile

Red - Merlot and Sauvignon Glass
White - Chardonnay Glass
Half carafe
Full carafe

Private parties, corporate take-out and corporate accounts welcome. On and off premise catering, special occasions and events welcome. Regular menu or custom menu available.

We accept payment in cash, Visa, MasterCard and Interac.

We reserve the right to change the price or ingredients of any food item, listed or unlisted. We reserve the right to refuse service to somebody.

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